2018 / 05

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DOI: 10.24075/brsmu.2018.056

ORIGINAL RESEARCH

Identification of districts at risk of nutrient-related diseases based on the local diet

Samodurova NYu1, Mamchik NP1, Istomin AV2, Klepikov OV3, Sokolenko GG4
About authors

1 Voronezh State Medical University, Voronezh

2 F. F. Erisman Federal Scientific Center of Hygiene, Mytishchi

3 Center for Hygiene and Epidemiology in Voronezh Region, Voronezh

4 Voronezh State Agricultural University, Voronezh

Correspondence should be addressed: Aleksandr V. Istomin
Semaschko 2, Moscow region, Mytischi, 141014; ur.xednay@nimotsi-namsire

Received: 2018-06-25 Accepted: 2018-10-20 Published online: 2018-11-08
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Table 1. Consumption of staple foods in Voronezh region in 1995–1999 and 2012–2016 (per one person, kg/year)
Table 2. Average long-term incidence of nutrient-related diseases in Voronezh region per 1,000 person, М ± m
Table 3. District of Voronezh region ranked based on the incidence of nutrient-related diseases (upper and lower incidence values per 1,000 person)